{"id":19197,"date":"2026-07-11T11:01:04","date_gmt":"2026-07-11T10:01:04","guid":{"rendered":"https:\/\/internationaljournalofmicrobialscience.com\/?page_id=19197"},"modified":"2026-07-11T11:01:04","modified_gmt":"2026-07-11T10:01:04","slug":"references-73","status":"publish","type":"page","link":"https:\/\/internationaljournalofmicrobialscience.com\/index.php\/references-73\/","title":{"rendered":"References:"},"content":{"rendered":"<p>&nbsp;<\/p>\n<ol>\n<li><span style=\"color: #000000;\">Sulieman AME, Elamin SM et al.Biological activity and quantitative determination of free amino acids from muskmelon (<em>Cucumis melo L<\/em>.) extracts. Pharmacol. 2026 May 29;17:1822910.<\/span><\/li>\n<li><span style=\"color: #000000;\">Paris HS. Melons. In: Vegetables I: <em>Asteraceae, Brassicaceae, Chenopodicaceae, and Cucurbitaceae<\/em>. 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ApplMicrobiol. 1972;24(1):58\u201361.<\/span><\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Sulieman AME, Elamin SM et al.Biological activity and quantitative determination of free amino acids&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/internationaljournalofmicrobialscience.com\/index.php\/wp-json\/wp\/v2\/pages\/19197"}],"collection":[{"href":"https:\/\/internationaljournalofmicrobialscience.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/internationaljournalofmicrobialscience.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/internationaljournalofmicrobialscience.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/internationaljournalofmicrobialscience.com\/index.php\/wp-json\/wp\/v2\/comments?post=19197"}],"version-history":[{"count":1,"href":"https:\/\/internationaljournalofmicrobialscience.com\/index.php\/wp-json\/wp\/v2\/pages\/19197\/revisions"}],"predecessor-version":[{"id":19198,"href":"https:\/\/internationaljournalofmicrobialscience.com\/index.php\/wp-json\/wp\/v2\/pages\/19197\/revisions\/19198"}],"wp:attachment":[{"href":"https:\/\/internationaljournalofmicrobialscience.com\/index.php\/wp-json\/wp\/v2\/media?parent=19197"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}