{"id":1658,"date":"2024-12-22T16:47:05","date_gmt":"2024-12-22T16:47:05","guid":{"rendered":"https:\/\/internationaljournalofmicrobialscience.com\/?page_id=1658"},"modified":"2024-12-22T16:49:11","modified_gmt":"2024-12-22T16:49:11","slug":"references-49","status":"publish","type":"page","link":"https:\/\/internationaljournalofmicrobialscience.com\/index.php\/references-49\/","title":{"rendered":"References"},"content":{"rendered":"

References:<\/strong><\/span><\/p>\n

1.Gupta R, Gupta N, Rathi P. Bacterial lipases: an overview of production, purification and biochemical properties. Applied microbiology and biotechnology. 2004;64:763-81.<\/span><\/p>\n

2.Hasan F, Shah AA, Javed S, Hameed A. Enzymes used in detergents: lipases. African journal of biotechnology. 2010;9(31):4836-44.<\/span><\/p>\n

3.Ribeiro BD, Castro AMd, Coelho MAZ, Freire DMG. Production and use of lipases in bioenergy: a review from the feedstocks to biodiesel production. Enzyme research. 2011;2011(1):615803.<\/span><\/p>\n

4.Jamilu H, Ibrahim AH, Abdullahi SZ. Isolation, optimization and characterization of lipase producing bacteria from abbatoir soil. Int J Adv Sci Technol. 2022;3:2708-7972.<\/span><\/p>\n

5.Sood A, Kaur M, Gupta R. Lipases and their Applications in Biomedical Field. Current Biotechnology. 2023;12.<\/span><\/p>\n

6.Andualema B, Gessesse A. Microbial Lipases and Their Industrial Applications: Review. Biotechnology(Faisalabad). 2012;11:100-18.<\/span><\/p>\n

7.Snellman EA, Sullivan ER, Colwell RR. Purification and properties of the extracellular lipase, LipA, of Acinetobacter sp. RAG\u20101. European Journal of Biochemistry. 2002;269(23):5771-9.<\/span><\/p>\n

8.Rigo E, Ninow JL, Di Luccio M, Oliveira JV, Polloni AE, Remonatto D, et al. Lipase production by solid fermentation of soybean meal with different supplements. LWT – Food Science and Technology. 2010;43(7):1132-7.<\/span><\/p>\n

9.Baloch KA, Upaichit A, Cheirsilp B. Use of low-cost substrates for cost-effective production of extracellular and cell-bound lipases by a newly isolated yeast Dipodascus capitatus A4C. Biocatalysis and Agricultural Biotechnology. 2019;19:101102.<\/span><\/p>\n

10.Gutarra ML, Godoy MG, Maugeri F, Rodrigues MI, Freire DM, Castilho LR. Production of an acidic and thermostable lipase of the mesophilic fungus Penicillium simplicissimum by solid-state fermentation. Bioresource technology. 2009;100(21):5249-54.<\/span><\/p>\n

11.Fabiszewska AU, Kotyrba D, Nowak D. Assortment of carbon sources in medium for Yarrowia lipolytica lipase production: A statistical approach. Annals of microbiology. 2015;65:1495-503.<\/span><\/p>\n

12.Oliveira F, Salgado JM, Abrunhosa L, P\u00e9rez-Rodr\u00edguez N, Dom\u00ednguez JM, Ven\u00e2ncio A, et al. Optimization of lipase production by solid-state fermentation of olive pomace: from flask to laboratory-scale packed-bed bioreactor. Bioprocess and biosystems engineering. 2017;40:1123-32.<\/span><\/p>\n

13.Dom\u00ednguez A, Deive FJ, Sanrom\u00e1n MA, Longo MA. Effect of lipids and surfactants on extracellular lipase production by Yarrowia lipolytica. Journal of Chemical Technology & Biotechnology: International Research in Process, Environmental & Clean Technology. 2003;78(11):1166-70.<\/span><\/p>\n

14.Ruiz C, Javier Pastor F, Diaz P. Isolation and characterization of Bacillus sp. BP\u20106 LipA, a ubiquitous lipase among mesophilic Bacillus species. Letters in Applied Microbiology. 2003;37(4):354-9.<\/span><\/p>\n

15.Rajendran A, Thangavelu V. Sequential optimization of culture medium composition for extracellular lipase production by Bacillus sphaericus using statistical methods. Journal of Chemical Technology & Biotechnology: International Research in Process, Environmental & Clean Technology. 2007;82(5):460-70.<\/span><\/p>\n\n\n\n
Suyash Dusane and Sudhakar Gutte<\/strong> 2024<\/strong>\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/strong>Volume 5, Issue 1, December, 2024, pp. 30-38<\/strong><\/span><\/p>\n

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16.Sagar K, Bashir Y, Phukan MM, Konwar B. Isolation of lipolytic bacteria from waste contaminated soil: A study with regard to process optimization for lipase. Int J Sci Technol Res. 2013;2(10):214-8.<\/span><\/p>\n

17.Farrokh P, Yakhchali B, Karkhane AA. Cloning and characterization of newly isolated lipase from Enterobacter sp. Bn12. Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology]. 2014;45(2):677-87.<\/span><\/p>\n

18.Zhu J, Liu Y, Qin Y, Shen N, Li Y, Liang G, et al. Optimization of a molasses based fermentation medium for lipases from Burkholderia sp. Bps1 based on response surface methodology. Food Science and Technology Research. 2018;24(5):757-65.<\/span><\/p>\n

19.Ebrahimpour A, Rahman RNZRA, Ean Ch’ng DH, Basri M, Salleh AB. A modeling study by response surface methodology and artificial neural network on culture parameters optimization for thermostable lipase production from a newly isolated thermophilic Geobacillus sp. strain ARM. BMC biotechnology. 2008;8:1-15.<\/span><\/p>\n

20.Batra J, Beri D, Mishra S. Response surface methodology based optimization of \u03b2-glucosidase production from Pichia pastoris. Applied biochemistry and biotechnology. 2014;172:380-93.<\/span><\/p>\n

21.Paterson Beedle M, Kennedy JF, Melo FAD, Lloyd LL, Medeiros V. A cellulosic exopolysaccharide produced from sugarcane molasses by a Zoogloea sp. Carbohydrate Polymers. 2000;42(4):375-83.<\/span><\/p>\n

22.Tanyol M, Uslu G, Y\u00f6nten V. Optimization of lipase production on agro-industrial residue medium by Pseudomonas fluorescens (NRLL B-2641) using response surface methodology. Biotechnology & Biotechnological Equipment. 2015;29(1):64-71.<\/span><\/p>\n

23.Patel H, Ray S, Patel A, Patel K, Trivedi U. Enhanced lipase production from organic solvent tolerant Pseudomonas aeruginosa UKHL1 and its application in oily waste-water treatment. Biocatalysis and Agricultural Biotechnology. 2020;28:101731.<\/span><\/p>\n

24.Yele VU, Desai K. A new thermostable and organic solvent-tolerant lipase from Staphylococcus warneri; optimization of media and production conditions using statistical methods. Applied biochemistry and biotechnology. 2015;175:855-69.<\/span><\/p>\n

25.Iftikhar T, Naiz M, Afzal M, Rajoka MI. Maximization of intracellular lipase production in a lipase-overproducing mutant derivative of Rhizopus oligosporus DGM 31: a kinetic study. Food technology and biotechnology. 2008;46(4):402-12.<\/span><\/p>\n

26.Vasiee A, Behbahani BA, Yazdi FT, Moradi S. Optimization of the production conditions of the lipase produced by Bacillus cereus from rice flour through Plackett-Burman Design (PBD) and response surface methodology (RSM). Microbial Pathogenesis. 2016;101:36-43.<\/span><\/p>\n

27.Greco-Duarte J, de Almeida FP, de Godoy MG, Lins U, Freire DMG, Gutarra MLE. Simultaneous lipase production and immobilization: morphology and physiology study of Penicillium simplicissimum in submerged and solid-state fermentation with polypropylene as an inert support. Enzyme and Microbial Technology. 2023;164:110173.<\/span><\/p>\n

28.Albayati SH, Masomian M, Ishak SNH, Mohamad Ali MSb, Thean AL, Mohd Shariff Fb, et al. Main Structural Targets for Engineering Lipase Substrate Specificity. Catalysts. 2020;10(7):747.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

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